Restaurant/Cafe/Canteen 📍 Westminster

Osteria

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Osteria scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Osteria, from March 2026 to August 2026. Its hygiene rating has gone up, from 2 in 2026 to 5 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Osteria.

Food hygiene rating history for Osteria
Inspection date	Rating	Verdict
26 March 2026	2 / 5	Improvement necessary
14 August 2026	5 / 5	Very good

What does this rating mean?

Osteria in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

366-368 STRAND,
LONDON,
WC2R 0JF

This is the official Food Standards Agency hygiene badge for Osteria. The data is published by the FSA under the Open Government Licence.

Who inspects Osteria?

Food hygiene at Osteria is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Osteria

What is Osteria’s food hygiene rating?

Osteria has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2026.

When was Osteria last inspected?

Osteria was last inspected by Westminster on 14 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.