Mary Smith?s Pantry

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mary Smith?s Pantry scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 6 February 2026 by Westminster.

What does this rating mean?

Mary Smith?s Pantry in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

ADVICE CENTRE 131-133 LUPUS STREET,
LONDON,
SW1V 3EN

Mary Smith?s Pantry Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mary Smith?s Pantry. The data is published by the FSA under the Open Government Licence.

Who inspects Mary Smith?s Pantry?

Food hygiene at Mary Smith?s Pantry is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Mary Smith?s Pantry

What is Mary Smith?s Pantry’s food hygiene rating?

Mary Smith?s Pantry has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 February 2026.

When was Mary Smith?s Pantry last inspected?

Mary Smith?s Pantry was last inspected by Westminster on 6 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.