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LOTUS GARDEN CHINESE RETAURANT

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

LOTUS GARDEN CHINESE RETAURANT scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 July 2025 by Westminster.

What does this rating mean?

LOTUS GARDEN CHINESE RETAURANT in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15A GERRARD STREET,
LONDON,
W1D 6JD
LOTUS GARDEN CHINESE RETAURANT Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for LOTUS GARDEN CHINESE RETAURANT. The data is published by the FSA under the Open Government Licence.

Who inspects LOTUS GARDEN CHINESE RETAURANT?

Food hygiene at LOTUS GARDEN CHINESE RETAURANT is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about LOTUS GARDEN CHINESE RETAURANT

What is LOTUS GARDEN CHINESE RETAURANT’s food hygiene rating?
LOTUS GARDEN CHINESE RETAURANT has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 July 2025.
When was LOTUS GARDEN CHINESE RETAURANT last inspected?
LOTUS GARDEN CHINESE RETAURANT was last inspected by Westminster on 4 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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