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Laurents

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Laurents scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Laurents, from September 2020 to April 2025. Its hygiene rating has gone up, from 4 in 2020 to 5 in 2025.

0 1 2 3 4 5 30 Sep 2020: 4 out of 5 7 Apr 2025: 5 out of 5 Sep 2020 Apr 2025
Food hygiene rating (0 to 5) at each FSA inspection of Laurents.
Food hygiene rating history for Laurents
Inspection date Rating Verdict
4 / 5 Good
5 / 5 Very good

What does this rating mean?

Laurents in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

65 ST JOHN'S WOOD HIGH STREET,
LONDON,
NW8 7NL
Laurents Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Laurents. The data is published by the FSA under the Open Government Licence.

Who inspects Laurents?

Food hygiene at Laurents is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Laurents

What is Laurents’s food hygiene rating?
Laurents has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 April 2025.
When was Laurents last inspected?
Laurents was last inspected by Westminster on 7 April 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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