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Restaurant/Cafe/Canteen 📍 Westminster

Jaks

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Jaks scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Jaks, from March 2019 to April 2026. Its hygiene rating has held steady, from 4 in 2019 to 4 in 2026.

0 1 2 3 4 5 25 Mar 2019: 4 out of 5 1 Apr 2026: 4 out of 5 Mar 2019 Apr 2026
Food hygiene rating (0 to 5) at each FSA inspection of Jaks.
Food hygiene rating history for Jaks
Inspection date Rating Verdict
4 / 5 Good
4 / 5 Good

What does this rating mean?

Jaks in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

43 SOUTH MOLTON STREET,
LONDON,
W1K 5RS
Jaks Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Jaks. The data is published by the FSA under the Open Government Licence.

Who inspects Jaks?

Food hygiene at Jaks is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Jaks

What is Jaks’s food hygiene rating?
Jaks has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 April 2026.
When was Jaks last inspected?
Jaks was last inspected by Westminster on 1 April 2026.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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