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Takeaway/sandwich shop 📍 Westminster

Hey Tea Baker?s Street

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hey Tea Baker?s Street scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 November 2024 by Westminster.

What does this rating mean?

Hey Tea Baker?s Street in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 61 GROUND FLOOR 55 BAKER STREET,
LONDON,
W1U 8EW
Hey Tea Baker?s Street Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hey Tea Baker?s Street. The data is published by the FSA under the Open Government Licence.

Who inspects Hey Tea Baker?s Street?

Food hygiene at Hey Tea Baker?s Street is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Hey Tea Baker?s Street

What is Hey Tea Baker?s Street’s food hygiene rating?
Hey Tea Baker?s Street has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 November 2024.
When was Hey Tea Baker?s Street last inspected?
Hey Tea Baker?s Street was last inspected by Westminster on 4 November 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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