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Restaurant/Cafe/Canteen 📍 Westminster

Grill Station Takeaway

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Grill Station Takeaway scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 1 September 2025 by Westminster.

What does this rating mean?

Grill Station Takeaway in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

125 BOSCOBEL STREET,
LONDON,
NW8 8PS
Grill Station Takeaway Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Grill Station Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Grill Station Takeaway?

Food hygiene at Grill Station Takeaway is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Grill Station Takeaway

What is Grill Station Takeaway’s food hygiene rating?
Grill Station Takeaway has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 1 September 2025.
When was Grill Station Takeaway last inspected?
Grill Station Takeaway was last inspected by Westminster on 1 September 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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