EL&N Deli & Bakery LONDON

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

EL&N Deli & Bakery LONDON scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 August 2025 by Westminster.

What does this rating mean?

EL&N Deli & Bakery LONDON in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 THE MARKET,
COVENT GARDEN,
LONDON,
WC2E 8RD

EL&N Deli & Bakery LONDON Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for EL&N Deli & Bakery LONDON. The data is published by the FSA under the Open Government Licence.

Who inspects EL&N Deli & Bakery LONDON?

Food hygiene at EL&N Deli & Bakery LONDON is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about EL&N Deli & Bakery LONDON

What is EL&N Deli & Bakery LONDON’s food hygiene rating?

EL&N Deli & Bakery LONDON has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 August 2025.

When was EL&N Deli & Bakery LONDON last inspected?

EL&N Deli & Bakery LONDON was last inspected by Westminster on 6 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.