Coach And Horses Public House

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Coach And Horses Public House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 July 2024 by Westminster.

What does this rating mean?

Coach And Horses Public House in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

COACH AND HORSES 5 HILL STREET,
LONDON,
W1J 5LD

Coach And Horses Public House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Coach And Horses Public House. The data is published by the FSA under the Open Government Licence.

Who inspects Coach And Horses Public House?

Food hygiene at Coach And Horses Public House is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Coach And Horses Public House

What is Coach And Horses Public House’s food hygiene rating?

Coach And Horses Public House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 July 2024.

When was Coach And Horses Public House last inspected?

Coach And Horses Public House was last inspected by Westminster on 23 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.