Churchill Gardens Youth Centre

LONDON

Food hygiene rating 4 / 5 · Good

Squeaky clean

Churchill Gardens Youth Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 13 July 2022 by Westminster.

What does this rating mean?

Churchill Gardens Youth Centre in LONDON has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

YOUTH CLUB,
LONDON,
SW1V 3AJ

Churchill Gardens Youth Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Churchill Gardens Youth Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Churchill Gardens Youth Centre?

Food hygiene at Churchill Gardens Youth Centre is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Churchill Gardens Youth Centre

What is Churchill Gardens Youth Centre’s food hygiene rating?

Churchill Gardens Youth Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 July 2022.

When was Churchill Gardens Youth Centre last inspected?

Churchill Gardens Youth Centre was last inspected by Westminster on 13 July 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.