Busaba Covent Garden

LONDON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Busaba Covent Garden scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 July 2026 by Westminster.

What does this rating mean?

Busaba Covent Garden in LONDON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

44 FLORAL STREET,
LONDON,
WC2E 9DA

Busaba Covent Garden Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Busaba Covent Garden. The data is published by the FSA under the Open Government Licence.

Who inspects Busaba Covent Garden?

Food hygiene at Busaba Covent Garden is inspected by Westminster, the local authority responsible for this area. You can reach them at http://www.westminster.gov.uk/ or [email protected].

Questions about Busaba Covent Garden

What is Busaba Covent Garden’s food hygiene rating?

Busaba Covent Garden has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 July 2026.

When was Busaba Covent Garden last inspected?

Busaba Covent Garden was last inspected by Westminster on 8 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.