Walkers Catering

Bury St Edmunds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Walkers Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 March 2026 by West Suffolk.

What does this rating mean?

Walkers Catering in Bury St Edmunds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hilltop Cafe,
Rougham Hill,
Bury St Edmunds,
Suffolk,
IP33 2RU

This is the official Food Standards Agency hygiene badge for Walkers Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Walkers Catering?

Food hygiene at Walkers Catering is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Walkers Catering

What is Walkers Catering’s food hygiene rating?

Walkers Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2026.

When was Walkers Catering last inspected?

Walkers Catering was last inspected by West Suffolk on 11 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.