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Restaurant/Cafe/Canteen 📍 West Suffolk

The Marble Grill

Suffolk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Marble Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 July 2024 by West Suffolk.

What does this rating mean?

The Marble Grill in Suffolk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

29A Queen Street,
Haverhill,
Suffolk,
CB9 9DZ
The Marble Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Marble Grill. The data is published by the FSA under the Open Government Licence.

Who inspects The Marble Grill?

Food hygiene at The Marble Grill is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about The Marble Grill

What is The Marble Grill’s food hygiene rating?
The Marble Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2024.
When was The Marble Grill last inspected?
The Marble Grill was last inspected by West Suffolk on 17 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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