Robert Arnold Limited

Stanton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Robert Arnold Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 June 2025 by West Suffolk.

What does this rating mean?

Robert Arnold Limited in Stanton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hillcrest Nursery,
Barningham Road,
Stanton,
Suffolk,
IP31 2DU

Robert Arnold Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Robert Arnold Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Robert Arnold Limited?

Food hygiene at Robert Arnold Limited is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Robert Arnold Limited

What is Robert Arnold Limited’s food hygiene rating?

Robert Arnold Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 June 2025.

When was Robert Arnold Limited last inspected?

Robert Arnold Limited was last inspected by West Suffolk on 25 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.