Little Larks Day Nursery

Nowton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Little Larks Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 11 July 2025 by West Suffolk.

What does this rating mean?

Little Larks Day Nursery in Nowton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nowton Business Centre,
Low Green,
Nowton,
Suffolk,
IP29 5ND

Little Larks Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Little Larks Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Little Larks Day Nursery?

Food hygiene at Little Larks Day Nursery is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Little Larks Day Nursery

What is Little Larks Day Nursery’s food hygiene rating?

Little Larks Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2025.

When was Little Larks Day Nursery last inspected?

Little Larks Day Nursery was last inspected by West Suffolk on 11 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.