Grounds Cafe @ Abbey Gardens

Bury St Edmunds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grounds Cafe @ Abbey Gardens scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 August 2025 by West Suffolk.

What does this rating mean?

Grounds Cafe @ Abbey Gardens in Bury St Edmunds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Abbey Gardens,
Angel Hill,
Bury St Edmunds,
Suffolk,

Grounds Cafe @ Abbey Gardens Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Grounds Cafe @ Abbey Gardens. The data is published by the FSA under the Open Government Licence.

Who inspects Grounds Cafe @ Abbey Gardens?

Food hygiene at Grounds Cafe @ Abbey Gardens is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Grounds Cafe @ Abbey Gardens

What is Grounds Cafe @ Abbey Gardens’s food hygiene rating?

Grounds Cafe @ Abbey Gardens has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 August 2025.

When was Grounds Cafe @ Abbey Gardens last inspected?

Grounds Cafe @ Abbey Gardens was last inspected by West Suffolk on 12 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.