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Takeaway/sandwich shop 📍 West Suffolk

Bury Kebab Shop

Suffolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

Bury Kebab Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 17 August 2024 by West Suffolk.

What does this rating mean?

Bury Kebab Shop in Suffolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

72 St Andrews Street North,
Bury St Edmunds,
Suffolk,
IP33 1TZ
Bury Kebab Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Bury Kebab Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Bury Kebab Shop?

Food hygiene at Bury Kebab Shop is inspected by West Suffolk, the local authority responsible for this area. You can reach them at http://www.westsuffolk.gov.uk or food&[email protected].

Questions about Bury Kebab Shop

What is Bury Kebab Shop’s food hygiene rating?
Bury Kebab Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 August 2024.
When was Bury Kebab Shop last inspected?
Bury Kebab Shop was last inspected by West Suffolk on 17 August 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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