The Lamb Inn

Chipping Norton

Heads up: The Lamb Inn no longer shows up in the latest Food Standards Agency data for West Oxfordshire. It may have closed, changed its name or moved. The rating below is the last one the FSA published for it.

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Lamb Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 12 March 2019 by West Oxfordshire.

What does this rating mean?

The Lamb Inn in Chipping Norton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

High Street,
Shipton Under Wychwood,
Chipping Norton,
Oxfordshire,
OX7 6DQ

This is the official Food Standards Agency hygiene badge for The Lamb Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Lamb Inn?

Food hygiene at The Lamb Inn is inspected by West Oxfordshire, the local authority responsible for this area. You can reach them at http://www.westoxon.gov.uk or [email protected].

Questions about The Lamb Inn

What is The Lamb Inn’s food hygiene rating?

The Lamb Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 March 2019.

When was The Lamb Inn last inspected?

The Lamb Inn was last inspected by West Oxfordshire on 12 March 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

Has The Lamb Inn closed down?

The Lamb Inn no longer appears in the latest Food Standards Agency data for West Oxfordshire, which usually means it has closed, changed name or moved. The rating shown here is the last one the FSA published for it.