Salt Pig Curing Company
Oxfordshire
Squeaky clean
The breakdown
Last inspected on 9 March 2026 by West Oxfordshire.
Rating over time
We have recorded 2 Food Standards Agency inspections for Salt Pig Curing Company, from November 2021 to March 2026.
| Inspection date | Rating | Verdict |
|---|---|---|
| Not rated | No numeric rating | |
| 5 / 5 | Very good |
What does this rating mean?
Salt Pig Curing Company in Oxfordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.
Where is it?
12 Worcester Road Industrial Estate,Chipping Norton,
Oxfordshire,
OX7 5XW
This is the official Food Standards Agency hygiene badge for Salt Pig Curing Company. The data is published by the FSA under the Open Government Licence.
Who inspects Salt Pig Curing Company?
Food hygiene at Salt Pig Curing Company is inspected by West Oxfordshire, the local authority responsible for this area. You can reach them at http://www.westoxon.gov.uk or [email protected].
Questions about Salt Pig Curing Company
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