Hotel/bed & breakfast/guest house 📍 West Northamptonshire

The Park Inn

NN1 2TA

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Park Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 February 2022 by West Northamptonshire.

What does this rating mean?

The Park Inn in NN1 2TA has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Silver Street,
Northampton,
NN1 2TA,
NN1 2TA

This is the official Food Standards Agency hygiene badge for The Park Inn. The data is published by the FSA under the Open Government Licence.

Who inspects The Park Inn?

Food hygiene at The Park Inn is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about The Park Inn

What is The Park Inn’s food hygiene rating?

The Park Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 February 2022.

When was The Park Inn last inspected?

The Park Inn was last inspected by West Northamptonshire on 10 February 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.