The Garden Room

Watling Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Garden Room scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 February 2020 by West Northamptonshire.

What does this rating mean?

The Garden Room in Watling Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units 1 And 22 Main Building,
Heart Of The Shires Shopping Village,
Watling Street,
Norton,
NN7 4LB

This is the official Food Standards Agency hygiene badge for The Garden Room. The data is published by the FSA under the Open Government Licence.

Who inspects The Garden Room?

Food hygiene at The Garden Room is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about The Garden Room

What is The Garden Room’s food hygiene rating?

The Garden Room has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 February 2020.

When was The Garden Room last inspected?

The Garden Room was last inspected by West Northamptonshire on 13 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.