Hospitals/Childcare/Caring Premises 📍 West Northamptonshire

Ryan QC Homes

Boothville

Food hygiene rating 4 / 5 · Good

Squeaky clean

Ryan QC Homes scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 November 2018 by West Northamptonshire.

What does this rating mean?

Ryan QC Homes in Boothville has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Farthings,
86 Lumbertubs Lane,
Boothville,
Northampton,
NN3 6AH

This is the official Food Standards Agency hygiene badge for Ryan QC Homes. The data is published by the FSA under the Open Government Licence.

Who inspects Ryan QC Homes?

Food hygiene at Ryan QC Homes is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Ryan QC Homes

What is Ryan QC Homes’s food hygiene rating?

Ryan QC Homes has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 November 2018.

When was Ryan QC Homes last inspected?

Ryan QC Homes was last inspected by West Northamptonshire on 19 November 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.