Rose Cottage Cakery

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rose Cottage Cakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 March 2021 by West Northamptonshire.

What does this rating mean?

Rose Cottage Cakery has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rose Cottage Cakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rose Cottage Cakery. The data is published by the FSA under the Open Government Licence.

Who inspects Rose Cottage Cakery?

Food hygiene at Rose Cottage Cakery is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Rose Cottage Cakery

What is Rose Cottage Cakery’s food hygiene rating?

Rose Cottage Cakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 March 2021.

When was Rose Cottage Cakery last inspected?

Rose Cottage Cakery was last inspected by West Northamptonshire on 24 March 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.