Hotel/bed & breakfast/guest house 📍 West Northamptonshire

Plough Hotel

Northampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Plough Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 December 2021 by West Northamptonshire.

What does this rating mean?

Plough Hotel in Northampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Plough Hotel Bridge Street,
Northampton,
West Northamptonshire,
NN1 1PF

This is the official Food Standards Agency hygiene badge for Plough Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects Plough Hotel?

Food hygiene at Plough Hotel is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Plough Hotel

What is Plough Hotel’s food hygiene rating?

Plough Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 December 2021.

When was Plough Hotel last inspected?

Plough Hotel was last inspected by West Northamptonshire on 1 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.