OCS Group UK Limited

Thorplands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

OCS Group UK Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 November 2021 by West Northamptonshire.

What does this rating mean?

OCS Group UK Limited in Thorplands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bridgewood Probation Hostel,
45-48 Lower Meadow Court,
Thorplands,
Northampton,
NN3 8AU

OCS Group UK Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for OCS Group UK Limited. The data is published by the FSA under the Open Government Licence.

Who inspects OCS Group UK Limited?

Food hygiene at OCS Group UK Limited is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about OCS Group UK Limited

What is OCS Group UK Limited’s food hygiene rating?

OCS Group UK Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 November 2021.

When was OCS Group UK Limited last inspected?

OCS Group UK Limited was last inspected by West Northamptonshire on 30 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.