Just Heavenly Creations

Northampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Just Heavenly Creations scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 September 2026 by West Northamptonshire.

What does this rating mean?

Just Heavenly Creations in Northampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 Manfield Place,
Northampton,
West Northamptonshire,
NN5 7FN

Just Heavenly Creations Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Just Heavenly Creations. The data is published by the FSA under the Open Government Licence.

Who inspects Just Heavenly Creations?

Food hygiene at Just Heavenly Creations is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Just Heavenly Creations

What is Just Heavenly Creations’s food hygiene rating?

Just Heavenly Creations has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 September 2026.

When was Just Heavenly Creations last inspected?

Just Heavenly Creations was last inspected by West Northamptonshire on 10 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.