Happy Hippo Foods

Northampton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Happy Hippo Foods scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 26 April 2023 by West Northamptonshire.

What does this rating mean?

Happy Hippo Foods in Northampton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

400 Pavilion Drive,
Brackmills,
Northampton,
NN4 7YR,
NN4 7YR

This is the official Food Standards Agency hygiene badge for Happy Hippo Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Happy Hippo Foods?

Food hygiene at Happy Hippo Foods is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Happy Hippo Foods

What is Happy Hippo Foods’s food hygiene rating?

Happy Hippo Foods has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 April 2023.

When was Happy Hippo Foods last inspected?

Happy Hippo Foods was last inspected by West Northamptonshire on 26 April 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.