Grove Barn Coffee Shop

Kings Sutton Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Grove Barn Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 February 2024 by West Northamptonshire.

What does this rating mean?

Grove Barn Coffee Shop in Kings Sutton Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pops Yard Cafe,
Grove House Barn,
Kings Sutton Road,
Warkworth,
OX17 2AQ

Grove Barn Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Grove Barn Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Grove Barn Coffee Shop?

Food hygiene at Grove Barn Coffee Shop is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Grove Barn Coffee Shop

What is Grove Barn Coffee Shop’s food hygiene rating?

Grove Barn Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 February 2024.

When was Grove Barn Coffee Shop last inspected?

Grove Barn Coffee Shop was last inspected by West Northamptonshire on 26 February 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.