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Pub/bar/nightclub 📍 West Northamptonshire

Compton Estates Club

Castle Ashby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Compton Estates Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 June 2024 by West Northamptonshire.

What does this rating mean?

Compton Estates Club in Castle Ashby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Estate Office,
Castle Ashby House,
Castle Ashby,
NN7 1LQ
Compton Estates Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Compton Estates Club. The data is published by the FSA under the Open Government Licence.

Who inspects Compton Estates Club?

Food hygiene at Compton Estates Club is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Compton Estates Club

What is Compton Estates Club’s food hygiene rating?
Compton Estates Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 June 2024.
When was Compton Estates Club last inspected?
Compton Estates Club was last inspected by West Northamptonshire on 14 June 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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