Clarence House Day Nursery

NN2 6JF

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Clarence House Day Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 July 2025 by West Northamptonshire.

What does this rating mean?

Clarence House Day Nursery in NN2 6JF has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

110 St Georges Avenue,
Northampton,
NN2 6JF,
NN2 6JF

Clarence House Day Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Clarence House Day Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Clarence House Day Nursery?

Food hygiene at Clarence House Day Nursery is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Clarence House Day Nursery

What is Clarence House Day Nursery’s food hygiene rating?

Clarence House Day Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 July 2025.

When was Clarence House Day Nursery last inspected?

Clarence House Day Nursery was last inspected by West Northamptonshire on 16 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.