Cinnamon Pastry

Northampton

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Cinnamon Pastry scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 6 January 2026 by West Northamptonshire.

What does this rating mean?

Cinnamon Pastry in Northampton has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Kingsley Park Terrace,
Kingsley,
Northampton,
NN2 7HG,
NN2 7HG

This is the official Food Standards Agency hygiene badge for Cinnamon Pastry. The data is published by the FSA under the Open Government Licence.

Who inspects Cinnamon Pastry?

Food hygiene at Cinnamon Pastry is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Cinnamon Pastry

What is Cinnamon Pastry’s food hygiene rating?

Cinnamon Pastry has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 6 January 2026.

When was Cinnamon Pastry last inspected?

Cinnamon Pastry was last inspected by West Northamptonshire on 6 January 2026.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.