Cambian Northampton School

NN2 6LR

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cambian Northampton School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 February 2026 by West Northamptonshire.

What does this rating mean?

Cambian Northampton School in NN2 6LR has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

67 Queens Park Parade,
Northampton,
NN2 6LR,
NN2 6LR

Cambian Northampton School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cambian Northampton School. The data is published by the FSA under the Open Government Licence.

Who inspects Cambian Northampton School?

Food hygiene at Cambian Northampton School is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Cambian Northampton School

What is Cambian Northampton School’s food hygiene rating?

Cambian Northampton School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 February 2026.

When was Cambian Northampton School last inspected?

Cambian Northampton School was last inspected by West Northamptonshire on 19 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.