Bugbrooke Cricket Club

Bugbrooke

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bugbrooke Cricket Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 January 2022 by West Northamptonshire.

What does this rating mean?

Bugbrooke Cricket Club in Bugbrooke has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Camp Farm,
High Street,
Bugbrooke,
NN7 3PG

Bugbrooke Cricket Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bugbrooke Cricket Club. The data is published by the FSA under the Open Government Licence.

Who inspects Bugbrooke Cricket Club?

Food hygiene at Bugbrooke Cricket Club is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Bugbrooke Cricket Club

What is Bugbrooke Cricket Club’s food hygiene rating?

Bugbrooke Cricket Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 January 2022.

When was Bugbrooke Cricket Club last inspected?

Bugbrooke Cricket Club was last inspected by West Northamptonshire on 10 January 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.