Brafield Stores Limited

Brafield On The Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brafield Stores Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 October 2026 by West Northamptonshire.

What does this rating mean?

Brafield Stores Limited in Brafield On The Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flat 31 Bedford Road,
Brafield On The Green,
West Northamptonshire,
NN7 1BD

Brafield Stores Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brafield Stores Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Brafield Stores Limited?

Food hygiene at Brafield Stores Limited is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Brafield Stores Limited

What is Brafield Stores Limited’s food hygiene rating?

Brafield Stores Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 October 2026.

When was Brafield Stores Limited last inspected?

Brafield Stores Limited was last inspected by West Northamptonshire on 13 October 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.