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Brackley Methodist Church

Brackley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brackley Methodist Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 September 2026 by West Northamptonshire.

What does this rating mean?

Brackley Methodist Church in Brackley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Methodist Church High Street,
Brackley,
West Northamptonshire,
NN13 7DT
Brackley Methodist Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brackley Methodist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Brackley Methodist Church?

Food hygiene at Brackley Methodist Church is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Brackley Methodist Church

What is Brackley Methodist Church’s food hygiene rating?
Brackley Methodist Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2026.
When was Brackley Methodist Church last inspected?
Brackley Methodist Church was last inspected by West Northamptonshire on 18 September 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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