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Biome Box Limited

Great Oxendon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Biome Box Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 November 2021 by West Northamptonshire.

What does this rating mean?

Biome Box Limited in Great Oxendon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Biome Box Limited Waterloo Cottage,
34 Harborough Road,
Great Oxendon,
West Northamptonshire,
Biome Box Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Biome Box Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Biome Box Limited?

Food hygiene at Biome Box Limited is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Biome Box Limited

What is Biome Box Limited’s food hygiene rating?
Biome Box Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2021.
When was Biome Box Limited last inspected?
Biome Box Limited was last inspected by West Northamptonshire on 2 November 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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