Apple Cottage B&B

Lower Boddington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Apple Cottage B&B scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 26 September 2022 by West Northamptonshire.

What does this rating mean?

Apple Cottage B&B in Lower Boddington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Apple Cottage,
Banbury Road,
Lower Boddington,
NN11 6XY

This is the official Food Standards Agency hygiene badge for Apple Cottage B&B. The data is published by the FSA under the Open Government Licence.

Who inspects Apple Cottage B&B?

Food hygiene at Apple Cottage B&B is inspected by West Northamptonshire, the local authority responsible for this area. You can reach them at https://www.westnorthants.gov.uk or [email protected].

Questions about Apple Cottage B&B

What is Apple Cottage B&B’s food hygiene rating?

Apple Cottage B&B has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2022.

When was Apple Cottage B&B last inspected?

Apple Cottage B&B was last inspected by West Northamptonshire on 26 September 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.