Wallace and Dough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wallace and Dough scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 October 2025 by West Lindsey.

What does this rating mean?

Wallace and Dough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Wallace and Dough. The data is published by the FSA under the Open Government Licence.

Who inspects Wallace and Dough?

Food hygiene at Wallace and Dough is inspected by West Lindsey, the local authority responsible for this area. You can reach them at https://www.west-lindsey.gov.uk or [email protected].

Questions about Wallace and Dough

What is Wallace and Dough’s food hygiene rating?

Wallace and Dough has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2025.

When was Wallace and Dough last inspected?

Wallace and Dough was last inspected by West Lindsey on 8 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.