Sandbeck Farm Stable Store

BLYTON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sandbeck Farm Stable Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 October 2025 by West Lindsey.

What does this rating mean?

Sandbeck Farm Stable Store in BLYTON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

SANDBECK LANE,
BLYTON,
GAINSBOROUGH,

Sandbeck Farm Stable Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sandbeck Farm Stable Store. The data is published by the FSA under the Open Government Licence.

Who inspects Sandbeck Farm Stable Store?

Food hygiene at Sandbeck Farm Stable Store is inspected by West Lindsey, the local authority responsible for this area. You can reach them at https://www.west-lindsey.gov.uk or [email protected].

Questions about Sandbeck Farm Stable Store

What is Sandbeck Farm Stable Store’s food hygiene rating?

Sandbeck Farm Stable Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 October 2025.

When was Sandbeck Farm Stable Store last inspected?

Sandbeck Farm Stable Store was last inspected by West Lindsey on 28 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.