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Lil's Cake Away

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lil's Cake Away scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 February 2022 by West Lindsey.

Rating over time

We have recorded 2 Food Standards Agency inspections for Lil's Cake Away, from February 2022 to February 2022.

Food hygiene rating history for Lil's Cake Away
Inspection date Rating Verdict
5 / 5 Very good
Not rated No numeric rating

What does this rating mean?

Lil's Cake Away has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lil's Cake Away Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lil's Cake Away. The data is published by the FSA under the Open Government Licence.

Who inspects Lil's Cake Away?

Food hygiene at Lil's Cake Away is inspected by West Lindsey, the local authority responsible for this area. You can reach them at https://www.west-lindsey.gov.uk or [email protected].

Questions about Lil's Cake Away

What is Lil's Cake Away’s food hygiene rating?
Lil's Cake Away has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 February 2022.
When was Lil's Cake Away last inspected?
Lil's Cake Away was last inspected by West Lindsey on 8 February 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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