Glebe Cottage Bakery

Food hygiene rating 4 / 5 · Good

Squeaky clean

Glebe Cottage Bakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 24 August 2018 by Welwyn Hatfield.

What does this rating mean?

Glebe Cottage Bakery has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Glebe Cottage Bakery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Glebe Cottage Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Glebe Cottage Bakery?

Food hygiene at Glebe Cottage Bakery is inspected by Welwyn Hatfield, the local authority responsible for this area. You can reach them at http://www.welhat.gov.uk or [email protected].

Questions about Glebe Cottage Bakery

What is Glebe Cottage Bakery’s food hygiene rating?

Glebe Cottage Bakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 August 2018.

When was Glebe Cottage Bakery last inspected?

Glebe Cottage Bakery was last inspected by Welwyn Hatfield on 24 August 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.