Tonys Ices

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tonys Ices scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 July 2024 by Warwick.

Rating over time

We have recorded 2 Food Standards Agency inspections for Tonys Ices, from April 2017 to July 2024. Its hygiene rating has held steady, from 5 in 2017 to 5 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Tonys Ices.

Food hygiene rating history for Tonys Ices
Inspection date	Rating	Verdict
26 April 2017	5 / 5	Very good
17 July 2024	5 / 5	Very good

What does this rating mean?

Tonys Ices has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Tonys Ices. The data is published by the FSA under the Open Government Licence.

Who inspects Tonys Ices?

Food hygiene at Tonys Ices is inspected by Warwick, the local authority responsible for this area. You can reach them at http://www.warwickdc.gov.uk or [email protected].

Questions about Tonys Ices

What is Tonys Ices’s food hygiene rating?

Tonys Ices has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2024.

When was Tonys Ices last inspected?

Tonys Ices was last inspected by Warwick on 17 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.