Taara

Leamington Spa

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Taara scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 27 October 2025 by Warwick.

Rating over time

We have recorded 2 Food Standards Agency inspections for Taara, from August 2021 to October 2025.

Food hygiene rating history for Taara
Inspection date	Rating	Verdict
6 August 2021	Not rated	No numeric rating
27 October 2025	5 / 5	Very good

What does this rating mean?

Taara in Leamington Spa has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

99 Warwick Street,
Leamington Spa,
CV32 4RJ

This is the official Food Standards Agency hygiene badge for Taara. The data is published by the FSA under the Open Government Licence.

Who inspects Taara?

Food hygiene at Taara is inspected by Warwick, the local authority responsible for this area. You can reach them at http://www.warwickdc.gov.uk or [email protected].

Questions about Taara

What is Taara’s food hygiene rating?

Taara has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 October 2025.

When was Taara last inspected?

Taara was last inspected by Warwick on 27 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.