Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Warrington

Brew in the park

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Brew in the park scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Urgent improvement necessary Confidence in management Major improvement necessary

Last inspected on 14 September 2026 by Warrington.

What does this rating mean?

Brew in the park has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Armed forces community support hub,
Alder Lane,
WA2 8AG
Brew in the park Hygiene Rating - 0/5

This is the official Food Standards Agency hygiene badge for Brew in the park. The data is published by the FSA under the Open Government Licence.

Who inspects Brew in the park?

Food hygiene at Brew in the park is inspected by Warrington, the local authority responsible for this area. You can reach them at http://www.warrington.gov.uk or [email protected].

Questions about Brew in the park

What is Brew in the park’s food hygiene rating?
Brew in the park has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 14 September 2026.
When was Brew in the park last inspected?
Brew in the park was last inspected by Warrington on 14 September 2026.
Is a 0 out of 5 hygiene rating good?
A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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