Picanha Steak House

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Picanha Steak House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 October 2024 by Wandsworth.

What does this rating mean?

Picanha Steak House in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

219 Tooting High Street,
London,
Wandsworth,
SW17 0SZ

Picanha Steak House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Picanha Steak House. The data is published by the FSA under the Open Government Licence.

Who inspects Picanha Steak House?

Food hygiene at Picanha Steak House is inspected by Wandsworth, the local authority responsible for this area. You can reach them at http://www.wandsworth.gov.uk or [email protected].

Questions about Picanha Steak House

What is Picanha Steak House’s food hygiene rating?

Picanha Steak House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 October 2024.

When was Picanha Steak House last inspected?

Picanha Steak House was last inspected by Wandsworth on 16 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.