Home Community Kitchen Ltd

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Home Community Kitchen Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 July 2024 by Wandsworth.

What does this rating mean?

Home Community Kitchen Ltd in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Andrews Church 571 Garratt Lane,
London,
Wandsworth,
SW18 4SR

Home Community Kitchen Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Home Community Kitchen Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Home Community Kitchen Ltd?

Food hygiene at Home Community Kitchen Ltd is inspected by Wandsworth, the local authority responsible for this area. You can reach them at http://www.wandsworth.gov.uk or [email protected].

Questions about Home Community Kitchen Ltd

What is Home Community Kitchen Ltd’s food hygiene rating?

Home Community Kitchen Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 July 2024.

When was Home Community Kitchen Ltd last inspected?

Home Community Kitchen Ltd was last inspected by Wandsworth on 11 July 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.