William The Fourth

Leyton

Food hygiene rating 4 / 5 · Good

Squeaky clean

William The Fourth scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 5 July 2025 by Waltham Forest.

What does this rating mean?

William The Fourth in Leyton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The King William Iv Public House 816 High Road Leyton,
Leyton,
London,
E10 6AE

This is the official Food Standards Agency hygiene badge for William The Fourth. The data is published by the FSA under the Open Government Licence.

Who inspects William The Fourth?

Food hygiene at William The Fourth is inspected by Waltham Forest, the local authority responsible for this area. You can reach them at http://www.walthamforest.gov.uk or [email protected].

Questions about William The Fourth

What is William The Fourth’s food hygiene rating?

William The Fourth has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 July 2025.

When was William The Fourth last inspected?

William The Fourth was last inspected by Waltham Forest on 5 July 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.