Bhola Biryani

Walthamstow

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

Bhola Biryani scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Major improvement necessary Cleanliness & condition Improvement necessary Confidence in management Urgent improvement necessary

Last inspected on 24 January 2026 by Waltham Forest.

What does this rating mean?

Bhola Biryani in Walthamstow has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

141B High Street,
Walthamstow,
London,
E17 7DB

This is the official Food Standards Agency hygiene badge for Bhola Biryani. The data is published by the FSA under the Open Government Licence.

Who inspects Bhola Biryani?

Food hygiene at Bhola Biryani is inspected by Waltham Forest, the local authority responsible for this area. You can reach them at http://www.walthamforest.gov.uk or [email protected].

Questions about Bhola Biryani

What is Bhola Biryani’s food hygiene rating?

Bhola Biryani has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 24 January 2026.

When was Bhola Biryani last inspected?

Bhola Biryani was last inspected by Waltham Forest on 24 January 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.