Almasara Lebanese Grill

Leytonstone

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Almasara Lebanese Grill scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 19 September 2025 by Waltham Forest.

What does this rating mean?

Almasara Lebanese Grill in Leytonstone has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor 877 High Road Leytonstone,
Leytonstone,
London,
E11 1HR

Almasara Lebanese Grill Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Almasara Lebanese Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Almasara Lebanese Grill?

Food hygiene at Almasara Lebanese Grill is inspected by Waltham Forest, the local authority responsible for this area. You can reach them at http://www.walthamforest.gov.uk or [email protected].

Questions about Almasara Lebanese Grill

What is Almasara Lebanese Grill’s food hygiene rating?

Almasara Lebanese Grill has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 19 September 2025.

When was Almasara Lebanese Grill last inspected?

Almasara Lebanese Grill was last inspected by Waltham Forest on 19 September 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.