Star Instant Cook Dosa

West Midlands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Star Instant Cook Dosa scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 23 August 2016 by Walsall.

What does this rating mean?

Star Instant Cook Dosa in West Midlands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Greenslade Road,
Walsall,
West Midlands,
WS5 3QH

Star Instant Cook Dosa Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Star Instant Cook Dosa. The data is published by the FSA under the Open Government Licence.

Who inspects Star Instant Cook Dosa?

Food hygiene at Star Instant Cook Dosa is inspected by Walsall, the local authority responsible for this area. You can reach them at http://www.walsall.gov.uk/index/environment/food_production_and_quality.htm or [email protected].

Questions about Star Instant Cook Dosa

What is Star Instant Cook Dosa’s food hygiene rating?

Star Instant Cook Dosa has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 August 2016.

When was Star Instant Cook Dosa last inspected?

Star Instant Cook Dosa was last inspected by Walsall on 23 August 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.